january 25, 2011

Too lazy to make dinner one night, we walked over and tried out The Counter, a new burger joint that opened a block from our house. They feature custom-built burgers with interesting sauces and toppings. First you choose your patty, then your cheese, toppings, sauce and bun. We ended up ordering an Asian-inspired veggie burger with cucumbers and cranberries as well as a Greek-style veggie burger with Feta cheese and grilled vegetables.

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